Le Doyenné at Brae

We’re very excited to welcome James Henry, co-founder of France’s most talked-about regional restaurant, Le Doyenné for Melbourne Food and Wine Festival’s Global Dining Series, 2026.

James teams up with Dan Hunter for a series of events at Brae over four days, Thursday March 26 to Sunday March 29.

Tickets for this event are on sale now, via Melbourne Food and Wine.